Tomato Big Beef is a high performing variety chosen for flavour, colour, size and reliability in producing big, tasty tomatoes. It has been grafted onto rootstock which has been especially bred for its outstanding vigour, high yield, disease and wilt resistance. Eat fresh in salads and sandwiches or use in soups, sauces or juices. Like it's name suggest, large, beefy red fruit is produced. Plant in a sunny spot, harvest in 12 weeks.
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